Salmon Fillets with tomatoes and basil

 What you need:  250  gr fresh salmon, 100 gr tomatoes,  pinch of salt and pepper ,  3 tbsp of oil, 20 gr of fresh basil , 20 gr  swindle.   How to make it :  in a pan for grilling,  add  little bit of oil,  cook  the salmon fillets 3 minute per side,  adjust with salt . Apart in a pan , cut the tomatoes  and cook with oil for 10 minutes .  Serve the salmon in a plate , add the tomatoes  basil and the swindle , adjust with pepper . .

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