Chinese Cabbage with leeks/goat cheese

How to make it   Serve 2 people ,  250 gr of Chinese cabbage,  40 gr of leeks ,  30 gr of goat cheese,  1 carrot,  4 tsps of oil,  1 tsp vinegar, pinch of salt and pepper, 1 tsp of rosemary, 1tsp marjoram. Serve with crackers or bread stick .

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Chinese Cabbage with leeks/goat cheese
 

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