How to make it : ready in 45 minutes . You need 400 gr of lasagne, 40 ml of olive oil , n. 3 coloured peppers, pinch of salt and pepper, 20 gr butter, 2 tomatoes, 100 gr of tomatoes sauce from can , 30 gr parmiggiano cheese, 1 onion, 100 gr endive. For… Read More
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Pasta farfalle with eggplants and basil
Pasta with eggplants : ready in 15 minutes . N.1 eggplant , 1 pinch of salt and pepper, 2 tablespoon of olive oil, 200 gr of basil, 300 gr of pasta , 10 gr of marjoram . Chop in cube the eggplants , brown with oil in a pan for 10 minutes . Add salt… Read More
I am back …slowly slowly
I have been away for long time, my life in September deeply turned up side down. Got fired , had to leave, left without money . All my projects have been frozen . Really did not know what to do , where to go Been completely blown away and lost , I have had the… Read More
Mussels
Fresh , tasty , just boil 5 minutes . Serve with fresh lemon
Grilled Belgian Endive
Photo post by @@Rotterdam71. Source: Grilled Belgian Endive
Marinated chicken
How to make it : 400 gr of chicken breast . 2 glass of white dry wine , pinch of salt and pepper. 30 gr of marjoram , 7 laurel leaves . 3 tbs of Worcestershire sauce . 20 gr of basil, 20 gr rosemary , half squeezed lemon.
Green salad with tuna and eggs
Fresh, summer , I adore salads . Quick one : 2 boiled eggs, 2 tomatoes, salt, pepper, 250 gr tuna, 100 gr mais. 200 gr crunchy lettuce . Spread with oil and balsamic vinegar . Buon appettito !
Fresh Spinach salad
Tomato sauce with mushroom
Delicious condiment for pasta in any season
Read MoreRice with clams and peppers
HOW TO MAKE IT : Serve 4 people , 35 minutes . What you need : 300 gr white rice , 250 gr clams, 2 tsp saffron, pinch salt and pepper , 2 red peppers, 2 glass of white whine , olive oil, 1 glove garlic, half lemon juice , a pinch of parsley …. Read More